FREDERIC FEKKAI Shea Butter Gel Cream 100ml

Directions

Apply a quarter sized amount through damp or dry hair.

For salon level hydration and shine, apply after our Shea Butter Intense Oil.

Ingredients

WATER/AQUA/EAU, PROPANEDIOL, PENTYLENE GLYCOL, HEPTYL UNDECYLENATE, BUTYROSPERMUM PARKII (SHEA) BUTTER, CAESALPINIA SPINOSA FRUIT EXTRACT, CALODENDRUM CAPENSE NUT OIL, CAMELLIA SINENSIS LEAF EXTRACT, COCOS NUCIFERA (COCONUT) OIL, GARDENIA TAITENSIS FLOWER EXTRACT, GLYCERIN, HELIANTHUS ANNUUS (SUNFLOWER) EXTRACT, HYDROLYZED VEGETABLE PROTEIN, JOJOBA ESTERS, LACTOBACILLUS/ERIODICTYON CALIFORNICUM FERMENT EXTRACT, LEONTOPODIUM ALPINUM EXTRACT, LINUM USITATISSIMUM (LINSEED) SEED EXTRACT, LITHOTHAMNION CALCAREUM EXTRACT, OPUNTIA FICUS-INDICA SEED OIL, ORYZA SATIVA (RICE) BRAN EXTRACT, ORYZA SATIVA (RICE) SEED PROTEIN, PANTHENOL, ROSMARINUS OFFICINALIS (ROSEMARY) LEAF EXTRACT, SALVIA HISPANICA SEED EXTRACT, SELAGINELLA LEPIDOPHYLLA EXTRACT, TREHALOSE, AMYLOPECTIN, LACTIC ACID, BENZYL ALCOHOL, HYDROXYETHYL ACRYLATE/SODIUM ACRYLOYLDIMETHYL TAURATE COPOLYMER, BRASSICA CAMPESTRIS/ALEURITES FORDI OIL COPOLYMER, CALCIUM GLUCONATE, CAPRYLYL GLYCOL, CHLORPHENESIN, CITRIC ACID, COUMARIN, DIPROPYLENE GLYCOL, CAPRYLIC ACID, ETHYL LINOLEATE, CAPRYLYL/CAPRYL GLUCOSIDE, POLYQUATERNIUM-37, ETHYL OLEATE, ETHYLHEXYLGLYCERIN, FRAGRANCE/PARFUM, ACRYLATES/C10-30 ALKYL ACRYLATE CROSSPOLYMER, GALACTOARABINAN, SODIUM PHYTATE, GLUCONOLACTONE, HELIANTHUS ANNUUS (SUNFLOWER) SPROUT EXTRACT, ISOPROPYL MYRISTATE, LEUCONOSTOC/RADISH ROOT FERMENT FILTRATE, TAMARINDUS INDICA SEED POLYSACCHARIDE, LIMONENE, LINALOOL, XYLITOL, MALTODEXTRIN, SORBITAN ISOSTEARATE, NASTURTIUM OFFICINALE EXTRACT, ORYZA SATIVA (RICE) EXTRACT, PENTAERYTHRITYL TETRA-DI-T-BUTYL HYDROXYHYDROCINNAMATE, LACTOBACILLUS FERMENT, PHOSPHOLIPIDS, PHYTIC ACID, POLYSORBATE 60, POLYSORBATE 80, POTASSIUM HYDROXIDE, POTASSIUM SORBATE, SALICYLIC ACID, SODIUM BENZOATE, SODIUM PHOSPHATE, PHENOXYETHANOL, SODIUM POLYITACONATE, SORBITAN OLEATE, SQUALANE, TOCOPHEROL, TRIDECANE, UNDECANE, XANTHAN GUM.